SPICES AND HERBS (MASALA)
English Name | Hindi Name |
Alkanet Root | रतन ज्योत |
Alum | फिटकरी |
Anise Seed | सौंफ |
Arrowroot | पानीफल, टिकोरा |
Asafoetida | हींग |
Basil Holy | तुलसी |
Bay Leaf Indian | तेज पत्ता |
Black Cumin | शाही जीरा, काला जीरा |
Black Mustard Seeds | राइ, मोहरी |
Black Mustard Seeds Cracked | राइ कुरिया |
Black Peppercorn | काली मिर्च |
Black Salt | संचल नमक, काला नमक |
Black Cardamom | बड़ी इलायची, काली इलायची |
Green Cardamom | Choti Elaichi, Hari Elaichi |
Carom Seeds | Ajwain |
Cassia | Jangli Dalchini |
Cayenne Pepper | Lal Mirch |
Celery Seeds | Ajmud |
Cilantro | Hara Dhania |
Citric Acid | Nimbu Satva, |
Cinnamon | Dalchini |
Cloves | Laung |
Coriander Seeds | Dhania |
Cumin Seeds | Jeera |
Curry Leaf | Kari Patta |
Dill | Soa, Shepu |
Fennel | Saunf |
Fenugreek Leaves Dried | Kasoori Methi |
Fenugreek Seeds | Methi Dana |
Garcinia indica | Kokum |
Garlic Fresh | Lehsun |
Ginger Fresh | Adrak |
Ginder Dried | Soonth, Saunth |
Gold Leaf Edible | Sone ka varkh |
Gum | Gondh, Dink |
Green Chilli | Hari Mirch |
Honey | Shahad, Madha |
Licorice | Mulathi, Jeth Madh |
Long Pepper | Pippali |
Lotus Seeds Pop | Makhana |
Jaggery | Gur, Raw Sugar Cake |
Mace | Javitri |
Mango Powder | Amchoor |
Mustard Seeds | Sarson,, Rai |
Mustard Seeds Cracked | Rai Curia |
Mustard Oil | Rai / sarson ka tel |
Nigella Seeds | Kalonji |
Nutmeg | Jaifal |
Onion | Pyaz |
Paprika | Lal Mirch |
Garden Mint | Pudina |
Pomegranate Seeds | Anardana |
Poppy Seeds | Khus Khus |
Red Chilli | Lal Mirch |
Rose Water | Gulab Jal |
Sage | Kamarkas |
Saffron | Kesar |
Salt | Namak |
Sea Salt | Saindha Namak |
Black Salt | Kala Namak |
Scallion / Spring Onion | Hara Pyaz |
Screwpine Essence | Kewra Essence |
Sesame | Til |
Shallot | Gandhana |
Silver Edible Leaf | Chandi Varak |
Star Anise | Chakriphool |
Sugar | Chini |
Sumac | Sumaq |
Tamarind | Imli |
Turmeric | Haldi |
Vinegar | Sirka |
White Pepper | Safed Mirch |
DRIED FRUITS AND NUTS (MEWA) |
|
English Name | Hindi Name |
Apricot dried | Jardaloo |
Dates | Khajoor |
Dates Dried | Kharik, Chhuhara |
Fig | Anjeer |
Gooseberry | Indian(Embilica) Amla |
Prunes | Aloo bukhara, Manukka |
Raisins | Kishmish |
Raisins seedless yellow | Sultana |
Almonds | Badaam |
Cantaloupe Seeds | Kharbooz ke beej |
Cashew nuts | Kajoo, Kaju |
Coconut | Nariyal, Kopra |
Flaxseeds | Alsi |
Lotus Seeds Pop | Makhana |
Peanuts | Moong phalli |
Pine nuts | Chilgoza |
Pistachio Nuts | Pista |
Pistachio Soft | Chironghi |
Pumpkin Seeds | Kaddu ke beej |
Safflower | Kusam, Kusambo |
Sesame – White | Safed Til |
Seasame Black | Kaali Til |
Sunflower | Sooraj Mukhi |
Watermelon seeds | Tarbooz ke beej / Magaj |
Walnuts | Akhrot, Akhroat |
FRUITS |
|
English Name | Hindi Name |
Apple | Seb |
Apricot | Zardaloo |
Avocado | Makhanphal |
Banana | Kela |
Cantaloupe Melon | Kharbooja |
Cranberry | Karonda |
Fig | Anjeer |
Gooseberry | Indian Amla |
Grapes | Angoor |
Grapefruit | Chakutra |
Guava | Amrood |
Jackfruit | Kathal, Fanas |
Java Plum | Jamoon, |
Lime, Lemon | Nimbu |
Lychee | Leechee |
Mango | Aam |
Mulberry | Shehtoot |
Plum | Karonda |
Olives | Zetoon |
Orange | Santra |
Papaya | Papeeta |
Peach | Aadoo |
Pear | Nashpati |
Pineapple | Ananas, Anaanaas |
Plum | Aloo Bukhara |
Pomegranate | Anar |
Sapota | Chickoo |
Star Fruit | Kamrakh |
Sugar Cane | Ganna |
Sweet Lime | Mausambi |
Water Melon | Tarbooj |
GRAINS LENTILS FLOURS |
|
English Name | Hindi Name |
Barley | Juan, |
Buckwheat | Kuttu |
Cracked Wheat | Dalia |
Flour | Atta |
Flour Chickpea | Besan |
Flour Refined | Maida |
Flour Maize | Makki Atta |
Millet – Barnyard | Jhungori |
Millet-Finger | Ragi |
Millet Foxtail | Kheri |
Millet Great Sorghum | Jowar |
Millet – Little Kodo | Kodo |
Millet – Pearl Spiked | Bajara |
Oats | Vilayati Kuan |
Rice | Chawal |
Rice flakes – Flattened | Poha |
Rice Puffed | Murmura |
Semolina | Sooji, Rava, |
Tapioca (Cassava) Starch Balls | Sabudana |
Vermicilli | Seviyan |
Wheat | Gehun, Gehoon |
Wheat Flour | Gehun Atta. |
LEGUMES BEANS |
|
English Name | Hindi Name |
Alubia | Safed Rajma |
Black Matpe (Beans) | Urad |
Chickpea | Chana |
Fava | Vaal |
Field Pea Split | Matar Dal |
Garbanzo Beans | Kabuli Chana |
Mung Beans | Moong |
Red Kidney Beans | Rajma |
Lentil | Masoor |
Pigeon Peas | Arhar, Toor |
Soya Beans | Bhatma |
Whole Beans | Sabut |
Split Beans | Dal |
Split Skinless Black Chickpeas | Chana Dal |
Decorticated Skinless Beans | Dhuli |
FISH / SEAFOOD | |
English Name | Hindi Name |
Bombay Duck | Bombil, Bumallo |
Butter Fish | Indian Pabda, Puptai |
Carp | Rohu, Rui |
Cat Fish | Sangtam |
Clams | Tisario |
Cod Rock | Gobro |
Crabs | Kekara, keka-daa |
Herring | Bhing, |
Kingfish | Surmai |
Lady Fish Kane | Nogli |
Mackerel | Bangda, Bangada |
Mullet | Boi, Parshey, Andawari, Shevto |
Mussels | Teesari |
Oyster | Kalva |
Pearl Spot | Karimeen |
Prawns | Jhinga, Chingri, |
Red Snapper | Rani |
Roe | Macchli anda |
Salmon Indian | Raavas |
Sardines | Pedvey |
Sawfish | Kandere |
Shark | Moree, Zori |
Shad Indian | Hilsa |
Silver Belley | Surgutta |
Snake Head | Murrai |
Sole | Repti, Morrul |
Sorrel Red | Chukka Sag |
Squid | Mankyo |
Tuna | Chura |
Turbot Indian | Kuppa Machli |
Turtle | Kachhua |
White Bait | Katai |
VEGETABLES | |
English Name | Hindi Name |
Cluster Beans | Gawar |
French Beans | Pharas Beans |
Aubergine, Brinjal, Eggplant | Baingan |
Beet root | Chukandar |
Bell Pepper, Capsicum | Shimla Mirch |
Celery | Ajmund |
Cabbage | Bandh Gobi, Patta Gobi |
Carrot | Gajar |
Cauliflower | Phool Gobi |
Cilantro, Coriander Leaves | Hara Dhania |
Colocasia | Taro, Eddo |
Arbi | Arvi |
Corn Kernel | Makkai |
Corn on the Cob | Bhutta |
Cow pea | Lobhia |
Cucumber | Kheera, Kakri, |
Ash Gourd | Petha |
Bitter Gourd | Karela |
Bottle Gourd | Lauki, Ghiya |
Tidged Gourd | Torai |
Snake Gourd | Chichinda |
Jackfruit | Kathal |
Kohl Rabi | Ganth Gobi |
Lotus Stem | Bhein, Kamal Kakri, |
Mushrooms | Khumb |
Mustard Leaves | Sarson Patta |
Natal Pum | Karonda |
Okra | Bhindi |
Onion | Piyaz |
Green Peas | Mattar |
Mint Leaves | Hara Pudina |
Potato | Aloo |
Pumpkin(British, Australian) | Kaddu |
American butternut | Mooli |
Radish | Hari Piyaz |
Spring Onion | Palak |
Spinach | Shakar kand |
Sweet Potato | Tamatar |
Tomato | Shalgam |
Turnips | Singhara |